As Military Veterans, we are promoting the Red Angus breed and trying to foster cooperation and communication among Red Angus breeders and commercial producers in our state.
Thanks to the Homegrown By Heroes Program, we strive to breed our cattle with characteristics that make them valuable in purebred & commercial operations.
- Agriculture Service
- Beef Cattle
Angus Beef is known for its finely marbled meat, which means that the fat is dispersed evenly against the actual cut of meat. This marbling trait of Angus cattle typically creates a more tender, juicy and flavorful meat than other breeds.
Sunday - Closed
Monday 8:30 a.m. - 8:00 p.m.
Tuesday 8:30 a.m. - 8:00 p.m.
Wednesday 8:30 a.m. - 5:30 p.m.
Thursday 8:30 a.m. - 8:00 p.m.
Friday 8:30 a.m. - 6:00 p.m.
Saturday 8:30 a.m. - 9:00 p.m.
Hours subject to change depending on weather.