In 2002, The Billy Goat Restaurant and Bar opened as St. Louis' first gastropub, producing hand crafted, house made food, using locally sourced products whenever possible. Billy Goat Potato Chips were served from day one and quickly became a signature item. The popularity and demand for these tasty treats helped direct our path.
In February 2009 we began potato chip production at The Billy Goat Chip Company, located in South St. Louis City. We have established relationships with our vendors and customers, sharing a desire to support our local industries. Our goal is to create the best potato chips, Midwest born, sourced and distributed.
Sharing the legendary stubbornness of the Billy Goat, we have a commitment to craft a hand picked, sliced, seasoned and packaged potato chip of the highest quality for the uncompromising consumer. We cook in heart healthy canola oil. We use locally sourced products when available. Our chips contain no MSG, no trans fats and no preservatives. They are cholesterol and gluten free. Additionally, all packaging is recyclable.
You can find our chips at many grocery and retail stores throughout the St. Louis Metropolitan area and on our web site at www.billygoatstl.com.